OEBU OSAKA（ウェブ　オーサカ）

*Steamed pork at 65℃ for 2 hours, served with today's appetizer

[Steamed pork dish - possum - cooked at low temperature of 65℃! Enjoy with the accompanying appetizer!]

*Mini seafood kimchi hotpot

[Our recommended hot and spicy sundubu!]

*Fried chicken ~yangnyeom sauce~

[Crispy batter with a sweet and spicy sauce!]

*Stone-grilled bibimbap

*Dessert: Black sesame ice cream

☆We can also add a dessert plate with a message for an additional 1,500 yen (excluding tax)♪